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The arts of the microbial world : fermentation science in twentieth-century Japan
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Title
The arts of the microbial world : fermentation science in twentieth-century Japan
Call No
QR151 .L35 2022
Digital Link
Subjects
Language
English
Published
Chicago : The University of Chicago Press, 2022.
Publication Desc
1 online resource : illustrations.
ISBN
9780226812885
(ebook)
Target Audience
Specialized